Charles Dufour – Bulle de Comptoir #2, Champagne Extra Brut NV
55% Pinot Noir, 35% Chardonnay, 10% Pinot Blanc
Composed of the first and second press | Fermented with native yeast only | Élevage on the fine lees | Disgorged without sulfur | Tirage of organic cane sugar | 2 g/l dosage | Labeled with disgorgement date
Although labeled as a non-vintage, this wine is made with fruit solely from the 2010 vintage. Rich with almonds, yellow apple and peach, it also includes notes of brioche and spice. Its dryness and acidity is essential to the wine’s ultimate balance and finesse.
Download the technical sheet (pdf).